Ingredients
-
200g Strawberries - hulled and halved
-
100g Blueberries
-
2 tblsp Water
-
20g Pumpkin Seeds
-
20g Dried Mulberries
-
4 tblsp Coconut Yoghurt ( optional)
Directions
Steps
1
Done
|
Heat up a pan, |
2
Done
|
Put the strawberries in the pan for 2 minutes. |
3
Done
|
Add the blueberries and water. Cook until the blueberries have softened. |
4
Done
|
Add the mulberries and seeds. Combine. |
5
Done
|
Serve with the yoghurt - if using. |